Here at The Albany Pub & Dining Room we take pleasure in ensuring you receive the best quality food.

Click for: Sample Menu 

Our Menu consists of old favourites (Our Albany burger is a permanent fixture) and seasonal dishes which change frequently.

Nearly everything on our menus is made in house using the finest quality ingredients James can lay his hands on. (We don’t make our bread & fries but instead source them from people we know do it well).

Our Head Chef James Fry honed his culinary skills in kitchens around the world, including Donavan’s in St Kilda Australia, from the ski resorts of Vail to Rules the oldest restaurant in London.. Now he’s here in the Albany creating delicious dishes for you to devour!

James is passionate about serving traditional food, often with his own personal twist and enjoys choosing what scrummy dish he’s going to put on next.

We can also cater for personal and business events, creating bespoke menus with our customers to suit their requirements & budgets.

Click for: Event-leaflet

If you need a space for a business lunch or want to celebrate a special occasion with family & friends do not hesitate to contact us as we would be delighted to help organise your event.

On busy Rugby days we offer a set menu option, so please call or email us for more information regarding this or anything else.